Wheat

By VicentaLakin

Wheat
Wheat is a snack that is best served with vegetables and dried flour. It's good to have a larvae that just stretches its waist during spring. You can smell a fragrance when you've just opened the pot and put some garlic on the juice。

Recipe Recommendations

  • Shepherd's purse 100 grams
  • flour appropriate amount
  • soy sauce a spoonful
  • balsamic vinegar a spoonful
  • garlic appropriate amount
  • oil chili appropriate amount

Steps for Wheat

  • Make Wheat step 0
    1
    The pepper noodles are put in the bowl, with a little salt and hot oil to make spicy。
  • Make Wheat step 1
    2
    Garlic pressure as garlic backup。
  • Make Wheat step 2
    3
    Separated from one root, the yellow leaves were removed, the water was washed repeatedly and the water was removed and the surface kept wet。
  • Make Wheat step 3
    4
    A small amount of flour is poured into the acreage, a hand flips, and a small amount of flour continues to be spilled until it is covered with a thin layer of flour。
  • Make Wheat step 4
    5
    The steam pan should be laid in the box, put in the veggies, and the fire should burn until the water is released and the steam continues for five minutes. "Don't press the casserole when you put it in the pot."
  • Make Wheat step 5
    6
    Scrambled screech, vinegar, garlic mashed and spicy oil will be converted into juice。