tamales
By JayceSipes
Steaming pork with rice flour is not difficult. Everyone can try it. I think buying good flour is the key. The flour sold in large supermarkets is generally accompanied by bean paste, which is very convenient.
Recipe Recommendations
- pork belly appropriate amount
- potatoes appropriate amount
- Steamed pork powder appropriate amount
- bean paste appropriate amount
- salt appropriate amount
- chili powder appropriate amount
- yellow wine appropriate amount
- chicken essence appropriate amount
- slightly spicy
- steamed
- an hour
- ordinary
Steps for tamales
1
Steaming pork steps: Prepare the pork belly. I bought it in the supermarket, hey.
2
Steaming the pork with rice flour: Slice it, not very thin.
3
Steaming pork with rice flour steps: Add salt, rice wine, bean paste, and chicken essence and marinate for about 15 minutes.
4
Steaming pork steps: When the meat is marinating, we prepare a potato.
5
Steaming pork steps: Slice the potatoes. The potatoes can absorb oil and salt, so that the steamed pork will not be too greasy.
6
Steaming pork with rice flour:15 minutes passed, mix the potatoes and flour into the pork belly, and it's a big reunion. I like spicy food, so I added some chili powder, heh.
7
Steaming pork with rice flour steps: When mixed, I am exhausted.
8
Steaming the meat with rice flour: Let's start loading the plate. I put one layer of potatoes and one layer of meat.
9
Steps to steam the pork with rice flour: Put the pot and steam for about 40 minutes. While steaming, let's do something else.
10
Steps to steam pork with rice flour: Come on, take a close picture. It's so tempting.
11
Steaming pork steps: Combine with an egg custard.
12
Dump, dump, dinner.tamales Make Tips
They are sold in supermarkets. I bought them at the food market for the first time, and they were not delicious. Friends who like spicy food can also add some chili powder to it. Potatoes can absorb oil and salt, so the steamed pork will not be too greasy! After cutting the potatoes, take water or soak them in it, and the potatoes will not turn black and discolor,(*^__^*) Hehe.