A lamb celery bag
By VicentaLakin
Let's eat like a bun
Recipe Recommendations
- mutton 500 grams
- celery 500 grams
- mushrooms of 2
- onion 2 trees
- flour appropriate amount
- yeast appropriate amount
- salt Sugar appropriate amount
- sweet sauce 2 tablespoons
- cooking wine 2 tablespoons
- oyster sauce 1 scoop
- chicken essence 10 grams
- eggs one
- salty and fresh
- steamed
- several hours
- ordinary
Steps for A lamb celery bag
1
Material shredded。
2
Add the ingredients。
3
Smash even。
4
Face。
5
Scrambled into buns。
6
Packet
7
Fire evaporation in 15-20 minutes。