Fried egg pancakes
By VicentaLakin
As long ago as Han Dynasty, he used to eat fragrances, which he had used as a tribute to both the North and the South. Song Soo-soo is so beautiful: "The wood is so real and the leaves so sweet." The fragrance is called the “vegetables on the tree” and it is the bud of the fragrance tree. Before and after the spring rain, fragrance sprouts can become a variety of dishes. It is not only nutritious but also of high pharmaceutical value. The fragrance leaves are thick, the red sides of the green leaves are like Manau, the jade, the fragrance of the fragrances, and the nutrients are much more abundant than other vegetables, and they serve the name of the guests。
Recipe Recommendations
- toona sinensis appropriate amount
- eggs two
- flour appropriate amount
- onion appropriate amount
- salt a little
- blending oil appropriate amount
- salty and fresh
- fried
- an hour
- ordinary
Steps for Fried egg pancakes
1
Prepare raw materials, fragrance and clean the asphalt2
Water in the pot, water in the fragrance when it's out, it's cold and dry3
The fragrance is cut in pieces4
Eggs are scattered, flour, fragrance, onion flowers are put in, and a little bit of salt is added, depending on the situation5
Smash it to thin6
I'll put oil in the pan, and I'll pour it into the egg paste7
I'll fry it to two8
Scroll it, cut it, load it