The chicken chest

Recipe Recommendations

• bamboo shoots one
• chicken breast 200 grams
• millet pepper of 2
• garlic of 2
• ginger slices of 2
• shallot section 2 trees

• slightly spicy
• braised
• ten minutes
• ordinary

Steps for The chicken chest

1

A hairy one about 240 grams to buy home to clean up. Slice, please

2

When the chicken is salted, the boiler is so hot that it pours into the chicken, which changes quickly and then falls into the slice, evenly。

3

Water in the pot and a cap in the pan for about five minutes. It's good for chicken, it's soft, it's sweet, it's delicious. It's possible to add salt to a population, or to decide if it's chili。

Recipe Categories

• hot dishes