I've got a meat dumpling
By VicentaLakin
It's a perfect mix of seasons
Recipe Recommendations
- bamboo shoots appropriate amount
- pork appropriate amount
- Shepherd's purse appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for I've got a meat dumpling

1
Raw materials
2
The meat is mixed with onions of ginger salt chicken pepper
3
Slice and boil
4
Put mustard and dumpling in the meat
5
I've got some meat
6
I'm packing dumplings
7
I've got a meat dumpling