Curry beef rice

Recipe Recommendations

• beef 250g
• carrot 1
• onion 1
• potatoes 1
• milk 100
• salty salt appropriate amount
• curry 25g
• garlic appropriate amount
• Jiang appropriate amount
• butter appropriate amount

• slightly spicy
• stewed
• ten minutes
• ordinary

Steps for Curry beef rice

1

Onions, potatoes, carrots, beef cut into pieces, and the main onions cut apart as much as possible。

2

Put butter in the pot and heat it up. Put it in beef fried to color, put it in a little salt. Put it in a carrot for a while and then put it in other foods with a small amount of water for half a minute. Join the milk curry until the curry melts

3

Curry's still hot. Potatoes aren't easy to ripe. Water needs to be filled.

Recipe Categories

• staple food
• home cooking