Tuna pizza
By VicentaLakin
Particularly delicious tuna pizza。
Recipe Recommendations
- salty and fresh
- roast
- an hour
- ordinary
Steps for Tuna pizza

1
The yeast mixes with moderate temperature water for five minutes; flour is salted, and sugar is slightly smoothed
2
It's a good yeast
3
Scratch it with your hands, add a little bit of oil and ferment it in the warm
4
(a) Plutonium
5
(b) Peas are ripe; one slice of the cortex and one slice
6
Tuna leachate; cheese shredding
7
fermented noodles rubbing the air
8
Put the noodles in the grill and stick a little hole with a fork
9
Brush a ketchup with two thirds of the cheese and then a sausage to pieces
10
(b) Put tuna on top of peas and sausages on top of the rest of the cheese
11
The oven is 200 degrees hot and can be roasted in the oven for 15 minutes。
12
It's delicious