It's full of lunch
By VicentaLakin
Shanghai's weather is like a roller coaster. When you're famous, it's always a spring term for spring. I think it's a couple of principles
Recipe Recommendations
- rice appropriate amount
- ham sausage appropriate amount
- ham slices appropriate amount
- eggs appropriate amount
- sacred fruit appropriate amount
- seaweed appropriate amount
- broccoli appropriate amount
- carrots appropriate amount
- lettuce appropriate amount
- sushi vinegar appropriate amount
- salt appropriate amount
- oil appropriate amount
- salty and fresh
- burn
- an hour
- ordinary
Steps for It's full of lunch
1
The broccoli will be soaked with salt water early
2
I'll put salt and oil in the pot for 1-2 minutes
3
Eggs with a little salt scattered in the bowl
4
I'll put a proper amount of oil in the pot, and I'll put the eggs in an egg cake
5
Frozen omelet rolls up slices
6
The ham entrails are incorrigated in the pan
7
The rice is cooked early, and the sushi vinegar is modulated
8
Take the right amount of rice and let it go
9
Hold your fist tight
10
Put another ham on the surface of the rice troupe
11
I'll just put the cooker and herbs in the lunchboxIt's full of lunch Make Tips
1. When making rice balls, try to press them firmly. You can wrap ham slices or pork floss inside.
2. You can choose vegetables according to your preference; broccoli is recommended.