Air-fried toothpicks
By VicentaLakin
Recipe Recommendations
- lean meat appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- starch appropriate amount
- spiced powder appropriate amount
- cumin powder appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- chili powder appropriate amount
- toothpick appropriate amount
Steps for Air-fried toothpicks
1
All materials
2
Pork slices
3
Join, salt, wine, tweezer, chalk, raw, old, pepper powder, starch
4
Get your toothpicks out of the water and disinfect them
5
When you're all set
6
You can put paper on the air fryer
7
Put the toothpick on it and try not to overlap
8
Put some oil on the surface. Not too much
9
It's 200 degrees and 5 minutes
10
Cucumber slice. It's on the plate
11
Put the toothpick on it. We can put some fried sesame on it
12
We don't need fried. It's very healthy