Sugar vinegar ribs

Recipe Recommendations

• pork chops 1000 grams
• sugar 3 spoons
• white vinegar 4 teaspoon
• onion 1 segment
• Jiang 1 block
• salt 1 spoon
• aniseed appropriate amount
• pepper appropriate amount
• cooking wine 1 spoon
• oyster sauce 1 spoon
• soy sauce 2 spoons

• sweet and sour
• burn
• three-quarters of an hour
• simple

Steps for Sugar vinegar ribs

1

Pork chopping up small pieces, bouncing in water for more than two hours

2

Boiled little dry water, put it in a high pressure pot, put it in salt, wine, onions, ginger, pepper, big stuff, 10 minutes

3

We'll get some tattered ribs

4

Put a little more oil in the boiler

5

I'm going to pour a small steak into the pan and blow it to gold

6

Blasted the line

7

Let's get another pot and add the soup we just put on

8

Add sugar, vinegar, pelican oil, soy sauce

9

Falling in the ribs and suffocating for five minutes

10

Fire for juice

11

When you're out there, you can eat

Recipe Categories

• homemade dishes