Sancho

By VicentaLakin

Sancho
Microbacteria have always been a healthy proxy, and their nutritional functions need not be introduced. Bringing three vegetables together today makes you feel better...

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Steps for Sancho

  • Make Sancho step 0
    1
    Molybone bubbles are processed, mushrooms are sliced
  • Make Sancho step 1
    2
    Thin
  • Make Sancho step 2
    3
    Water starch
  • Make Sancho step 3
    4
    It's hot and dry
  • Make Sancho step 4
    5
    A small amount of salt was poured out of the ginger and thrown into three vegetables and garlic. It tastes good and chili
  • Make Sancho step 5
    6
    熟后Water starch少许勾兌下【不要全倒了，先倒一半炒开。视情况再下】
  • Make Sancho step 6
    7
    Health vegetarians
  • Make Sancho step 7
    8
    It's delicious
  • Make Sancho step 8
    9
    It's all fragrance

    • Sancho Make Tips

    Mix a little starch water to add tenderness and make your dish shiny and appetizing.

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