Homemade meat
By VicentaLakin
It's a very popular home that eats fat and thin, red and fat。
Recipe Recommendations
- pork belly 500G
- sugar appropriate amount
- cinnamon appropriate amount
- octagonal appropriate amount
- scallion appropriate amount
- ginger slices appropriate amount
- geranyl appropriate amount
- cooking wine appropriate amount
- salty and sweet
- stewed
- several hours
- ordinary
Steps for Homemade meat

1
Prepare the ingredients
2
Five bouquets cut under cold water to get some dry water
3
Put a little oil in the pot, don't get too hot for sugar
4
♪ Sugar to the dark bubbles ♪
5
Quick to get meat turned to gold
6
Join a little soy sauce
7
It's enough to add water to the fire
8
When the pot's open, add the cinnamon lobe. Wine
9
One hour to turn the fire
10
It's a fire