Squeeze the meat noodles

By VicentaLakin

Squeeze the meat noodles
It's just a little bit more greasy when it's fried

Recipe Recommendations

  • pig hind legs 300 grams
  • mustard 1 small package
  • soy sauce 1 teaspoon
  • salt 1 gram
  • dry ramen 300 grams
  • cooking wine appropriate amount
  • edible oil 3 teaspoons

Steps for Squeeze the meat noodles

  • Make Squeeze the meat noodles step 0
    1
    Get your food ready
  • Make Squeeze the meat noodles step 1
    2
    Meat-cheese, cherries
  • Make Squeeze the meat noodles step 2
    3
    Put the wine in the cut silk, rub it in the hand, pick it up for 10 minutes
  • Make Squeeze the meat noodles step 3
    4
    Ten minutes of gravy and squealing
  • Make Squeeze the meat noodles step 4
    5
    You can get out of the pot if you want to smoke
  • Make Squeeze the meat noodles step 5
    6
    And boil it with water
  • Make Squeeze the meat noodles step 6
    7
    Into the dry ramen, 10 minutes in the fire, noodles out, and you can eat it with the sauce on your face

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    Recipe recommendation