Pineapple crotch
By VicentaLakin
pineapple-eating season, even pineapple can be added
Recipe Recommendations
- pork belly 300 grams
- pineapple one
- eggs one
- flour appropriate amount
- ketchup 3 scoops
- sugar 2 tablespoons
- white vinegar 1 scoop
- salt 3 grams
- 䓤 appropriate amount
- soy sauce 1 spoon
- soy sauce 1 spoon
- cooking wine 1 scoop
- onion ginger appropriate amount
- salt Sugar appropriate amount
- chicken essence appropriate amount
- sweet and sour
- fried
- three-quarters of an hour
- ordinary
Steps for Pineapple crotch
1
Five flowers cut。
2
Put the sauce on pickles for 20 minutes。
3
Eggs covered with flour。
4
Boiled in the pot。
5
Pineapple cut。
6
The sour sauce is drawn and the fire is heating up to thickness。
7
Pineapple and fried meat。
8
Load it up