Black gallons cut bread

By VicentaLakin

Black gallons cut bread

Recipe Recommendations

Steps for Black gallons cut bread

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    Materials
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    Milk, corn oil, eggs, sugar on the corner, salt on the corner
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    放入高筋面粉,覆盖整个液体Materials,中间挖个小坑,把酵母埋进去
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    Commencing and face program 16 keys, selection and face 45 minutes
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    Black gallon washes, uses paper towels to suck water, chooses to start fermenting the noodles
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    When the machine stops turning, check the subfilm
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    Take out the fermented leaves, put the lid on and start fermenting the noodles
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    The fermented noodles are full of a bucket
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    Bring out the buckets and wrap them with tin paper to prevent them from getting too dark when they're baked. Too thick
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    Pick the baking program, 50 minutes
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    Time's up. Open the lid, put the bucket up and pour out the bread. Hands
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    The skin is very soft, and the color is good. Look
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    It's so cold, it's sliced with a bread knife
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    It's delicious