stir-fried shrimp with celery and cashew nuts

By StephonGoyette

stir-fried shrimp with celery and cashew nuts
Ingredients: cashew,celery,eggs,cooking wine,starch,ginger,refined salt,prawns

Recipe Recommendations

  • prawns appropriate amount
  • cashew appropriate amount
  • celery appropriate amount
  • eggs one
  • ginger appropriate amount
  • starch appropriate amount
  • refined salt appropriate amount
  • cooking wine appropriate amount

Steps for stir-fried shrimp with celery and cashew nuts

  • Make  step 0
    1
    The ingredients for making this dish.
  • Make  step 1
    2
    Remove the heads and skins of the prawns to remove the shrimp lines, and then add appropriate amount of cooking wine.
  • Make  step 2
    3
    Add appropriate amount of starch.
  • Make  step 3
    4
    Add a little refined salt.
  • Make  step 4
    5
    Add a little egg white.
  • Make  step 5
    6
    Mix all the seasonings well and marinate for a while.
  • Make  step 6
    7
    Add appropriate amount of salad oil to the cold pan.
  • Make  step 7
    8
    Pour the cashew nuts into the pan and stir fry slowly over low heat.
  • Make  step 8
    9
    Serve until the cashew nuts turn light yellow,Add a little refined salt.
  • Make  step 9
    10
    Tear off the tendons on the surface of the celery and cut it into small pieces.
  • Make  step 10
    11
    Cut ginger into large slices and set aside.
  • Make  step 11
    12
    Add appropriate amount of oil to the pan and heat it, add ginger and stir fry for a while.
  • Make  step 12
    13
    Add the marinated shrimp.
  • Make  step 13
    14
    Stir fry the shrimps for a while.
  • Make  step 14
    15
    Pour the chopped celery into the pan.
  • Make  step 15
    16
    Stir fry the celery section for a while.
  • Make  step 16
    17
    Add appropriate amount of refined salt until the celery section is broken and stir fry well.
  • Make  step 17
    18
    Finally, add appropriate amount of cashew nuts and stir fry well.