Chicken
By VicentaLakin
It's good, too。
Recipe Recommendations
- lettuce 2 pieces
- carrots half a
- chicken breast 1 block
- cashew appropriate amount
- salt appropriate amount
- water starch appropriate amount
- black pepper appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- ginger slices appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Chicken
1
A spoon of corn starch and a spoon of water to adjust。
2
When the chest of the chicken is purified, it is removed from the band, it is cut to the tin, it is pumped to the ground, it is rinse, it is mixed with pepper powder, ginger chips and sodium, and it is made for about 15 minutes。
3
Scratch and carrot wash, go to the skin, Chetin。
4
Cashews cooked. 170 degrees, it tastes golden。
5
Water is added to the boiler, which is then burned, salt is added to the proper amount, and the carrots are placed in the boiler for about a minute。
6
It'll be boiled for about a minute with tungsten。
7
Put the fire into the minimum fire, put it in the chicken, spread it with chopsticks, boil it until the chicken becomes colored and floats。
8
Scrambling, drying, pouring oil in the right amount of oil, pouring into the platinum and carrots。
9
Pumping into chicken and fried。
10
It's salty, it's off fire, it's flat。