Fried noodles
By VicentaLakin
Recipe Recommendations
- noodles appropriate amount
- garlic moss appropriate amount
- sesame oil appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- minced meat appropriate amount
- chili sauce appropriate amount
Steps for Fried noodles
1
Slice the garlic table, spare, and make a little salt. But I don't think it's too much. If I buy a garlic stand like this, it'll be easier to fire
2
Cut it into meat, both skinny and fat. Fat can be used to fry first. Oil
3
Let's pour the meat into the pot and add garlic table, salt, soy sauce and tweezers
4
I didn't put chili in the sauce because there were little paprika friends at home. If you like heavy food, you can add chili sauce to your own hobby. I'm the last chili sauce I put in the mix
5
In the course of cooking, the other half can boil the surface in boiling water, with some salt in the water
6
After the noodles are pulled out, a little bit of perfume is added, so the noodles are smoother. And then we'll add the sauce and the chili sauce. In summer, cooked noodles can go through the cold water, so it's cooler and hotter