crispy fried jacket box
Ingredients: salt,eggplant,meat,MSG,pepper,cooking wine,onion,Jiang,peanut oil
Recipe Recommendations
- salty and fresh
- fried
- an hour
- ordinary
Steps for crispy fried jacket box

1
Wash the eggplant and cut it into two 1 cm thick slices, leaving the middle open.
2
Apply salt to each tablet.
3
Chop the onions and ginger and place them in the meat filling, add peanut oil, cooking wine, salt, pepper, and monosodium glutamate.
4
Mix well and set aside.
5
Put meat filling between each two slices.
6
Put enough oil into the pan, 60% heat, and put in a tomato box wrapped in flour and egg paste and fry it.
7
After a while, turn over and fry on the other side until both sides are golden brown.
8
Pour into a plate and enjoy.