Bacon pins and mushrooms
By VicentaLakin
Recipe Recommendations
- bacon 300 grams
- Flammulina velutipes 1 tree
- baby vegetable 1 tree
- fans of 2
- carrots one
- shallots 1 tree
- garlic one
- tea oil 1 scoop
- salt appropriate amount
- chicken essence appropriate amount
- sugar appropriate amount
- sesame oil 1 scoop
- soy sauce 2 tablespoons
- rice vinegar 1 scoop
Steps for Bacon pins and mushrooms
1
Gold needle mushrooms immersed in water for about two hours
2
Prepare the material
3
The fans are ready, and the golden needles and mushrooms are cut in two parts
4
Bacon cut, two parts. Put it in this roll
5
I'll get the whole thing out of the water. It'll be transparent
6
Garlic cut the end, half of it in the bowl! Sugar, salt, chicken, raw and adequate! The other half will be available
7
Put it in the bottom of the floor and put it in the ground! Finally put on a good bacon roll
8
Put the garlic in the bowl on the bacon rolls and throw some carrots in the pot! Cover the lid! Steam out of the pot in about 10 minutes
9
Put tea oil in the pot and heat it with the other half of garlic
10
Sesame oil, raw rice juice, garlic oil in the pot