Air-cuttered fish
By VicentaLakin
My husband's a big fan of the new air fryer and asked me if I could blow up the fish, and I said yes. Let's move now. Should I write an experience for my frying pot
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- simple
Steps for Air-cuttered fish
1
Scab-cleaning part。
2
Onion slice, ginger slice, garlic slice。
3
The fish band is covered with cut onions of garlic, pouring wine, raw, salt, sugar, starch, black pepper mixed for half a day. A few more flips in the middle, which puts pickles on every piece of fish。
4
Get some egg fluid and some bread。
5
Picked up with fish and an egg fluid。
6
Put it in the bakery and roll。
7
Shake off the extra breadbread so that the fish is evenly laid in the basket。
8
Air fryer 180 degrees preheat for 5 minutes. Put onions of onion and garlic on the fish and get a little vegetable oil. Air fryer 180 degrees 15 minutes. Take out the flip in the middle once。
9
Okay. Alien。