Garlic ketchup macaroni
By VicentaLakin
TOMATO ACID, MACARONI Q-BALLS, CHUBBY SAUCE, ONE OF THE GOOD FOODS OF THE STOMACH
Recipe Recommendations
- meat 200g
- macaroni 200g
- tomato 150g
- onion 50g
- broccoli appropriate amount
- green beans appropriate amount
- salt appropriate amount
- tomato sauce 2 tablespoons
- salad dressing 2 tablespoons
- minced garlic appropriate amount
Steps for Garlic ketchup macaroni
1
Cut the little pieces of tomatoes and onions, and put a little salt on the meat
2
Orchids and green beans
3
BOILED MACARONI WITH WATER TO Q
4
It's hot, it's hot, it's hot, it's ripe
5
Add onions, spices, tomatoes, red oil
6
Change the fire, put it in the boiled macaroni, add tomato sauce and mix it up
7
Turn it on fire, add salad sauce, sodium. Turn off the fire, add garlic paste before you go out。
8
Make a plate and join the broccoli and the beans