Ginger pine nuts

By VicentaLakin

Ginger pine nuts
I've seen a lot of people do it, and I've never practiced it. I thought I'd bought a lot of eggs and didn't eat them. Tastes good。

Recipe Recommendations

  • preserved eggs of 3
  • Jiang a small piece
  • salt a little
  • soy sauce
  • mature vinegar
  • white sugar
  • sesame oil a little

Steps for Ginger pine nuts

  • Make Ginger pine nuts step 0
    1
    Let's clean up the ginger first
  • Make Ginger pine nuts step 1
    2
    Take a bowl and add a proper amount of raw and adequate salt
  • Make Ginger pine nuts step 2
    3
    Add a proper amount of vinegar
  • Make Ginger pine nuts step 3
    4
    Add appropriate white sugar
  • Make Ginger pine nuts step 4
    5
    A few drops of sesame oil, evenly mixed
  • Make Ginger pine nuts step 5
    6
    And then you put it in good ginger
  • Make Ginger pine nuts step 6
    7
    Prepare three eggs
  • Make Ginger pine nuts step 7
    8
    Remove the shell, wash it
  • Make Ginger pine nuts step 8
    9
    Cut into small pieces (one divided into four pieces), coded into discs
  • Make Ginger pine nuts step 9
    10
    It'll be fine with the sauce
  • Make Ginger pine nuts step 10
    11
    Let's go

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