Pumpkin
By VicentaLakin
A quicker dumpling in the morning, softer and full of energy for the family, starting a good day。
Recipe Recommendations
- tender pumpkin appropriate amount
- garlic appropriate amount
- chives appropriate amount
- dumpling skin appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- white sugar appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pumpkin
1
The green pumpkin washes the skin and rubs it in thin silk。
2
Put on garlic and onions。
3
A proper amount of salt, a little bit of sugar, a suitable amount of stork oil to be mixed, and an additional amount of water to be poured。
4
Take a dumpling, put it in。
5
One pack is flat。
6
If you don't stick the pot with a little bit of oil, you'll fry it on both sides。
7
A small amount of water is placed on the top of the pan, and the small and medium fire is covered when the water begins。
8
I'll have two more fragrances, and I'll eat them directly。