Porridge of chicken soup, twig, twig, shrimp
By VicentaLakin
Recipe Recommendations
Steps for Porridge of chicken soup, twig, twig, shrimp
1
Chicken's clean。
2
The water washes away at the end。
3
The casserole boils and pours into the chicken。
4
Joined in the wash of the abalone shells, boiled and turned the fire for half an hour。
5
Qi-su-sweet-cleaning slices。
6
Clean up the abalone。
7
Shrimp rolls back to shrimp soup. Clean up。
8
We've got abalone shells and chicken. The leftover soup。
9
Wash the rice and put it in the chicken soup and boil it with open fire until it's sour。
10
Cut the tiara with a little bit of oil。
11
The exact amount of Ginger in。
12
Put the abalone in. Cook it for 10 minutes。
13
Put the shrimp in. Cook it again。
14
Join the well-fried guillotine。
15
Salt, soy sauce。
16
I'll put it in the cuisine。