A boiled beefball
By VicentaLakin
I want to eat hot
Recipe Recommendations
- beef balls 250 grams
- cabbage 100 grams
- pepper 1 tablespoon
- dried chili 2 tablespoons
- bean paste 1 tablespoon
- Jiang 1 block
- garlic of 2
- coriander 1 tree
- salt 1 teaspoon
- oil 3 tablespoons
Steps for A boiled beefball
1
Materials
2
Beef pellets cut into a six-stretch-and-a-half-a-long well font, boiled into flowers, pepper clippings, ginger and garlic shredded
3
Flaming peppers
4
Go on with the hot oil and the spicy peppers
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In bean petals, ginger garlic cream, red oil
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Boil with fresh water
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When the beefball boils, the fire boils for another 10 minutes
8
The cabbage is clean, the hand is torn to pieces
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Overboiled water, removed from the bottom of the container
10
Boiled beefballs and red soup, fragrances and spicy fragrances。