# Scrambling seafood #
By VicentaLakin
New school, first upload
Recipe Recommendations
- Jellyfish hat of 5
- cucumber by 0.5
- sesame oil 2 tablespoons
- soy sauce 1 scoop
- balsamic vinegar 1 scoop
- garlic one
- sour and salty
- mix
- ten minutes
- simple
Steps for # Scrambling seafood #

1
We call it a sea cap
2
Chess, I split it in half. It's easy for kids! The water soaks up the salt
3
The cucumber cut, the garlic smashed, the water squeezed out
4
With fragrance, raw, vinegar, mixing
5
It's the final product