The ham and intestinal cuisine
By VicentaLakin
Recipe Recommendations
- rice cake 3 pieces
- ham sausage 2 pieces
- green vegetables 200 grams
- salt appropriate amount
- MSG appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for The ham and intestinal cuisine
1
Food products: rice cakes, ham sausages (packed), vegetables (cleaned)
2
Slice the cake on the board, to be used。
3
Scratch the scavengers that have been washed on the board to be used。
4
Sliced ham sausages are removed and placed on the board for use。
5
It's hot and hot。
6
And then we'll get a cut-in-the-year cake and a ham sausage flip。
7
Then a proper amount of water。
8
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9
Finally, a proper amount of salt。
10
A proper amount of flavor。
11
Fashioned, ready。