Ham intestinal artemisinin soup
By VicentaLakin
Another soup..
Recipe Recommendations
- crowndaisy chrysanthemum 100 grams
- vegetable oil appropriate amount
- soy sauce appropriate amount
- ham sausage 100 grams
- salt appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Ham intestinal artemisinin soup
1
Ham intestinal slices; artesian wash and trim。
2
The boiler is hot and pours a little vegetable oil。
3
When the oil is hot, it is put in a proper amount of water, and the fire breaks。
4
Put the ham in the sausage。
5
Put it in artesian。
6
Transfer of salt and sauce。
7
Done。
8
One more。