Oars
By VicentaLakin
After the summer, the temperature began to rise, and there was a growing loss of appetite, so an appetizer mix of thiomers was made to mobilize the appetite of families. Red-oiled pig's ear, a classic cold food, appetizers, delicious, simple, is a good meal for Dossou's meal. Even though Grandma's crafts were not passed on, there's a little secret to making vegan and beef and other halogens, so that they all have meat on them, would it taste bad? It's better to make a pig's ear halogenate in advance and make it taste better for hours. Ate the pig's ears in thin slices, scratched some cucumbers around and poured them into homemade red oil, so that a nice plate of red-oil pigs' ears would be finished. Piggy ears taste delicious, sour, sour, very resilient, with fresh cucumber slices, which smell good。
Recipe Recommendations
- pig ears of 2
- pork belly 1 block
- cucumber 2 pieces
- onion ginger garlic appropriate amount
- liquor appropriate amount
- soy sauce appropriate amount
- chili oil appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- clove appropriate amount
- cumin appropriate amount
- dried red pepper appropriate amount
- grass fruit appropriate amount
- pepper appropriate amount
- licorice appropriate amount
- salt appropriate amount
- salty and fresh
- halogen
- several hours
- ordinary
Steps for Oars
1
- Preparation of raw materials, early application of cold bubbles in pig ears and broccoli
2
(b) Piggy ears and fiery meat in cold water, so that the bulk is put into steel balls and a proper amount of white wine is added
3
Add onions of ginger and a proper amount of old smoke, and open the fire
4
It's the only thing that's left behind
5
Add it and turn it into a small kettle for 30 minutes
6
Add a proper amount of salt, continue cooking for 10 minutes, turn off the fire, and make another one or two hours as appropriate
7
(b) The halogenated pig's ears are slashed into long slices
8
And then the cucumbers are made into thin pieces
9
Put the cucumber rolls around in a circle and in the middle into the good ear
10
Put garlic in the middle, pour hot pepper oil
11
A bit of fragrance。