Pony fish
By VicentaLakin
"I ask you what you want, what you want, what you want, what you want, what you want, what you want. Under no circumstances would a lowly grassfish think that it could be associated with a noble pony flower. Prepare a plate of thousands of island sauce, pour a cold drink, and have a wonderful lunch in the melody of Kushishiji's "Tuan and Chizu"!
Recipe Recommendations
- grass carp art. 1
- potatoes one
- bacon
- cooking wine
- salt
- pepper
- black pepper
- Jiang
- onion 1 tree
- carrot
- celery leaves 1 tree
- egg white one
- starch
- salty and fresh
- fried
- three-quarters of an hour
- ordinary
Steps for Pony fish
1
It's a little over the edge, but it's easy
2
Let's have some food at my place
3
Bacon mashed potatoes
4
You don't give me a chance!
5
Raw materials
6
Raw materials二
7
Potato slices, steaming pots
8
Strawfish is purified, slashed
9
Add wine, salt, egg-cleaning, onions, ginger, egg-cleaning and pepper powder for 20 minutes to pick it up
10
Bacon cut Ding
11
Hot and hot, fragrances of onions, fragrance of bacon
12
Steamed potatoes crushed into mud
13
I'm going to add fresh bacon, salt, black pepper
14
Squeeze the mashed potatoes into a ball
15
♪ Carrot cheesy ♪
16
Sift the starch on the tablet and lay the fish on it
17
Sift the starch, press it tight with your hands or hit it with a stick
18
It's burning up to 70%
19
I'm gonna put it in the fish and then I'm gonna pick it up in gold
20
Three to four pieces at a time
21
It's fried fish
22
Set the fish in a circle around the edge of the plate
23
Product Advantage
24
Product Advantage二
25
Product Advantage三