Fried eggs
By VicentaLakin
Recipe Recommendations
- toona sinensis 250 grams
- eggs of 2
- salt 2 grams
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried eggs

1
The fragrance goes to wash, boils the pot, puts it in the fragrance, turns it out, drops it through the cold water, pulls out the dry water, cuts the end
2
The eggs are scattered, the fragrance is poured into the egg fluid, and the salt is poured into the proper amount
3
The boiler's hot, it's hot, it's hot, it's hot, it's hot
4
We'll have two minutes to get a plate