Red meat without water

By VicentaLakin

Red meat without water
The red meat without a drop of water, the taste of the original juice, the scent of the nose. It's not too much heat, but it doesn't matter if it's unmoved sometimes

Recipe Recommendations

  • pork belly 1000 grams
  • yellow wine 1 bottle
  • salt appropriate amount
  • rock sugar 100 grams
  • onion 1 segment
  • Jiang 1 block
  • soy sauce 1 tablespoon
  • pepper appropriate amount
  • octagonal appropriate amount

Steps for Red meat without water

  • Make Red meat without water step 0
    1
    Five flowers to cool the pot, with ginger chips, with water。
  • Make Red meat without water step 1
    2
    Hemorrhaging and impurities。
  • Make Red meat without water step 2
    3
    Get the meat, wash it。
  • Make Red meat without water step 3
    4
    The frying pot doesn't refuel. It's just put in meat。
  • Make Red meat without water step 4
    5
    Scrambled to a little yellow, oily. Put it in ice sugar。
  • Make Red meat without water step 5
    6
    Ice sugar is made to melt, brown and yellow and put into old smoke。
  • Make Red meat without water step 6
    7
    Plus yellow wine。
  • Make Red meat without water step 7
    8
    The volume of yellow wine is just flat。
  • Make Red meat without water step 8
    9
    Add, onions, angles, salt。
  • Make Red meat without water step 9
    10
    It's boiled in a big fire, a little stew for an hour。
  • Make Red meat without water step 10
    11
    It's good to make meat scrawny。
  • Make Red meat without water step 11
    12
    The smell of no-water red meat。

    • Red meat without water Make Tips

    If there is too much oil rendered from the braised pork, you can pour some out before stir-frying the rock sugar.

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