An omelet
By VicentaLakin
Recipe Recommendations
- Horned melon 250 grams
- Xian Zi 500 grams
- eggs of 5
- sausage one
- salad oil 1 scoop
- green onion 20 grams
- salt 2 tablespoons
- MSG 1 scoop
- kiwifruit of 2
- sacred fruit 50 grams
- salty and fresh
- fried
- ten minutes
- simple
Steps for An omelet
1
Prepare half a cornea and a sausage。
2
Angry melons and sausages to shreds。
3
The platinum is boiled and the meat is washed and dried。
4
Onions cut the spare。
5
Eggs scattered。
6
Sliced cornbreads, sausage shredded, onion flowers are placed in scattered egg fluids, and then evenly mixed in the sauce。
7
In the pot, the proper amount of oil and heat shall be put in, the egg fluid shall be spread in the pot and the fire shall burn to form。
8
When it's half-cooked, it starts with a little fire。
9
It'll be fine if it's just gold. I'm a little fried
10
Peach slices for decoration, isn't it beautiful
11
And then you put it in the sacrament. It's like a big glare of light
12
You can make your unexpected delicious food with simple food
13
Love life and embrace tomorrow. Come on
14
Beautiful! Beautiful