Fat intestines
By VicentaLakin
In Hunan's mother-in-law's house, if there's a dinner, there'll be a few. It's like cucumber skin, it's like today's chip. It's really not for the number of dishes, but for the other dishes to make them more delicious. As is customary in her mother-in-law, there must be a whole chicken, a whole fish, and a few halogens, which will not escape the meat option. That's why it's a smart and wise choice to add small dishes. When I came back from Hunan, I came back with cucumber peels, and today I fired them for this event, and today it's full of fat intestines and a very good meal。
Recipe Recommendations
- Crispy lettuce slices 200g
- pork intestines 150 grams
- green garlic appropriate amount
- white sugar appropriate amount
- cooking wine appropriate amount
- salad oil appropriate amount
- slightly spicy
- fried
- half an hour
- simple
Steps for Fat intestines
1
The pretenses are fatty, platinum, garlic。
2
Hot dry pots, fertilized intestines, little fire smells。
3
Another pot, with a little oil and a little bit of spicy oil。
4
With proper white sugar。
5
When the intestine tastes, it tastes like soy sauce。
6
I'm going to put the fried intestines in the pan。
7
Add garlic and make it taste good。
8
It'll be finished with a spicy, chubby compost。