Potato ham salad sauce
By VicentaLakin
Potato salad is also a dish that you learn in school. At the time of the holiday, he had bought potatoes, apples, ham sausages, and salad sauce, which he made himself: with an egg yellow, heated oil, hurried with chopsticks while a drop of heat was added to the yolk, slow chopsticks could be inserted in a salad sauce made of decorated oil and yolk, which would take about an hour to make. Now the supermarket has ready-made salad sauce with a variety of tastes and sweet salty paste. I used sweet salad sauce this time with potatoes, ham sausages, apples, grapefruits。
Recipe Recommendations
- potatoes one
- Apple one
- grapefruit 1 clove
- ham half a
- salad dressing 2 tablespoons
- purple cabbage 2 tablets
- sweet and sour
- mix
- half an hour
- ordinary
Steps for Potato ham salad sauce
1
Potatoes one by one, rinse the skin, cut into a centimetre or so thick, so the water can evaporate
2
When you're steaming potatoes, cut the ham intestines
3
Pyro-blue
4
Cut it in thin
5
Apple wash
6
Apples cut to the skin
7
When the potatoes are varnished, the potatoes are cut into little ding, and sausage, apple ding, purple garland, and two spoons of salad sauce
8
Smuggle evenly
9
Remembering that there's a red grapefruit that's not finished yet, and it's cut to the top
10
In a nice little bowl