It's a very colorful little cake
By VicentaLakin
It's very colorful, it's very colorful, but it's thin on every level, and it's ripe and flat, and it looks bad, but it tastes good。
Recipe Recommendations
- glutinous rice flour 400 grams
- purple potato of 4
- white sugar 100 grams
- pumpkin half a
- spinach 100 grams
- Chengfen 100 grams
- sweetening
- steamed
- half an hour
- ordinary
Steps for It's a very colorful little cake
1
Pumpkin, potatoes, spinach。
2
Pumpkin and chips are fertilized
3
Pineapple for juice
4
The fried spinach juice
5
Pumpkin evaporates with a spoon
6
The potato's steamed
7
Powdered rice, polished powder, sugar, and a little bit of boiling water to make snow noodles。
8
And a noodle band
9
Two separate groups of finely prepared pumpkins and purple potatoes were rubbed in yellow and purple. And with spinach juice and green noodles, plus the original white ones, four colors
10
Make the noodles thin。
11
Four colours fold together。
12
Cut into small blocks with a knife。
13
Brush a little oil in the plate, put the cake in the plate
14
The steaming cage's about eight minutes away