Spicy tofu
By VicentaLakin
Recipe Recommendations
- Inner fat tofu appropriate amount
- preserved eggs appropriate amount
- red pepper appropriate amount
- onion appropriate amount
- coriander appropriate amount
- mature vinegar appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for Spicy tofu

1
The tofu is on the open plate, cutting off the tofu with the scissors at the bottom of the box
2
Slice the tofu with a knife
3
Scratch the onion fragrance on the tofu and pour the soy sauce on the tofu with salt
4
It'll taste better when the hot oil in the pan is blown up and put up with tofu