Pork rice
By VicentaLakin
The busy workers today don't have much time for cooking, but also for nutrition, so we can cook and cook. It saves time to cook. The smell of meat and vegetables still smells good in rice。
Recipe Recommendations
- fragrant rice 80 grams
- mushrooms 5 pink
- winter bamboo shoots 1 block
- carrots half a
- green beans 1 small
- cucumber half a
- green onions appropriate amount
- salt appropriate amount
- pepper appropriate amount
- oyster sauce 1 tablespoon
- ginger appropriate amount
- salty and fresh
- braised
- an hour
- ordinary
Steps for Pork rice
1
Preparation material. Rice, Thailand
2
Frozen mushrooms。
3
Pork pie with black pepper powder, ginger, beryllium oil, salt, wine pickled for 10 minutes。
4
Carrots, cucumbers, winters, mushroom cuttin。
5
The bottom oil in the frying pan will be salted with fried meat。
6
Good meat smells out. "As much as you can"
7
Another pot has a little bit of onion onion on the bottom, and the accelerator pours all the ding into the fire。
8
Finally, a little salt, pepper powder, and cooked meat powder were added together。
9
Prepare an electric pressure pan to put the rice in the pan。
10
Join just the mushroom water. I haven't had any rice。
11
Put the fried food in, press the cooker。
12
The fragrance of the meal is out。