Seafood steak soup
By VicentaLakin
Seafood-eating people, come on up to this bouquet of seafood, which tastes good and drops two drops of soy oil, which is more nutritious, has a good stomach and prevents constipation。
Recipe Recommendations
Steps for Seafood steak soup
1
Get the material ready。
2
Eight pairs of ribs are selected, and the ribs are washed and cut off, and boiled with a proper amount of water, and they are fluttered into ginger, etc。
3
With chopsticks out of the ribs and well-watered ribs to fill the bowls。
4
The mushrooms are softly washed with water, their ribs and seafood are put into the balconies, ready to start slow-fire soup. It is best to get two drops of soy oil. It'll be perfect。