Garlic pork
By VicentaLakin
It tastes really good with garlic, because it tastes so good, and it tastes so good with it, and it tastes so bad. Garlic skins are rich in cellulose and constipated. More garlic can prevent hemorrhoids, reduce the frequency of their recurrence, and have some therapeutic effect on moderate hemorrhoids. If you want to fix constipation with soy oil, it is the most appropriate, and the soy oil is also of value to constipation。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Garlic pork
1
GARLIC SEED IS CUT TO ABOUT 3CM SIZE, SPARE。
2
The meat is cut into thin pieces, the spare。
3
a 5-ml platinum oil, hot pot。
4
You pour it in the gravy, you turn the gravy into garlic。
5
Two minutes after the fire, garlic and gravy have been cooked, two minutes after the soy sauce and salt-covered pot, and two minutes after that, if the mid-trip pan is too dry, water can be added to avoid it。Garlic pork Make Tips
Cured pork is naturally high in fat, so the amount of hemp seed oil added must be minimal.