Eggs, ink, curry noodles
By VicentaLakin
Recipe Recommendations
- noodles 100 grams
- eggs in 1
- cuttlefish ball 80 grams
- chives appropriate amount
- curry block 1 gram
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for Eggs, ink, curry noodles
1
Food products: noodles, eggs, inks, onions
2
Get some oil and heat on the fire and fry the eggs on both sides。
3
The ink beaks are then removed and boiled in boiling water for two minutes。
4
Then, the noodles were folded, the curry was turned and boiled for two to three minutes。
5
Then a proper amount of raw smoke。
6
Plus a proper amount of salt。
7
A proper amount of flavor。
8
Twisted, flat, out of fire。
9
Finally, we'll put fried eggs and put onions。