Egg cucumber sushi
By VicentaLakin
Recipe Recommendations
- salty and sweet
- fresh
- ten minutes
- simple
Steps for Egg cucumber sushi

1
It's good rice. It's cold
2
Eggs are fried, stripes cut. Cucumber cut。
3
The sushi moss at the supermarket
4
The sides are paved. Eggs, cucumbers to the side. Plus salad sauce。
5
Use the sushi rolls. Keep it tight。
6
Slice it with a knife, finish it! When you slice it, the knife will stick, and you'll have to cut it with water once. That's it。