Peanut and rice
By VicentaLakin
Recipe Recommendations
- peanuts 40 grams
- red bean 30 grams
- glutinous rice 600 grams
- white sugar appropriate amount
- sweetening
- cook
- several hours
- simple
Steps for Peanut and rice
1
Food products: groundnut rice (buffed), red beans (buffed), rice (boiled)
2
Leaves, cotton lines
3
Let's start with the red beans, which have a bubbled hair。
4
And then we'll wash the bubbled peanuts and put them in the rice。
5
And even。
6
Take two - three leaves that overlap, collide into a funnel and put in good rice。
7
Then wrap it up according to your own methods。
8
Tie the cotton line。
9
Then the code is in the pan。
10
It's not like you've ever been wrapped up in water。
11
Cover it up, plug it in, press the boiler button for three hours, that's all。
12
Finally, open the covers and take out the boiled tarts。
13
Take the leaves off, put them in sugar, and eat them。