fried pork with garlic
By EnidZiemann
Ingredients: soy sauce,garlic yellow,cooking wine,meat,sweet sauce
Recipe Recommendations
- garlic yellow a
- meat appropriate amount
- sweet sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
Steps for fried pork with garlic
1
Cut the meat into thin strips, add cooking wine and soy sauce and marinate for 10 minutes.
2
Cut the garlic into sections.
3
Put appropriate amount of oil in a wok, add shredded pork and stir fry.
4
Stir fry the shredded pork to change color, add a large teaspoon of flour sauce, and stir well.
5
Add the garlic, stir fry well, add appropriate amount of salt to taste, and remove from the pan.fried pork with garlic Make Tips
The garlic won't taste good after being stir-fried. It's too raw and will be a little spicy, so pay attention to the heat!