♪ Rop-snack scallop soup ♪
By VicentaLakin
Honey, what are you eating tonight? Pack up the kitchen and find a bag of radish from home, and then we have a meeting tonight, so we made four radish cabbages: radish lard sauce, cool radish sauce, radish sauce, radish scallops。
Recipe Recommendations
- water radish 3 trees
- scallop meat 100 grams
- tofu 200 grams
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- red pepper appropriate amount
- coriander 1 tree
- fish sauce 2 spoons
- white vinegar
- peanut oil 1 scoop
- salty and fresh
- pot
- ten minutes
- simple
Steps for ♪ Rop-snack scallop soup ♪
1
radish Chase, ready。
2
After the boiler is dried, then peanut oil, onions, ginger, garlic and fried, then peppers。
3
Scallop meat into the pot and fried to maturity 3。
4
And then the radish is turned into a pot and added white vinegar and porpoise。
5
Add water and cut tofu, and boil the pan。
6
When you get out of the pot, you'll be able to throw fragrance。
7
There are three other carrots。