Handy spinach
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- several hours
- ordinary
Steps for Handy spinach
1
Raw materials: carrots, purple kale, spinach, eggplant, cucumber, celery, beans。
2
Get the spinach juice
3
With spinach juice and noodles
4
And nice noodle lid, one hour still。
5
The frying pan pours into the oil, and when it's hot, it pours into the material, and it's ready to fry the eggplant。
6
In the pot, the eggplant platinum is blown out of water and the soy sauce is colored。
7
Add the oil to the sauce。
8
The key step is to add a spoon of oil。
9
With water, a little kettle, a soft eggplant, and a pot, the eggplant halogen。
10
Squeeze pepper oil。
11
Wake up and roll the flour。
12
It's made of noodles。
13
And the face is covered in scepter, and the face is thin。
14
And when it's done, it's done。
15
Chase。
16
Scatter the noodles, and they'll be cooked。
17
Cut all the vegetables into the vegetable code。
18
I'll make a bowl of greasy, cool, smooth spinach noodles