Skinned eggplant
By VicentaLakin
My children love meat, and they do it with flowers, and they add ketchup to the meat tablets, which are fresher and appetizers。
Recipe Recommendations
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for Skinned eggplant

1
Skinny meat is added to melon powder, sauce and edible oil
2
I'll put a proper amount of oil and heat in the pot
3
Sliding to the meat tablets to make a spare
4
I'll leave the oil with ginger and onions
5
Add appropriate ketchup
6
I'm going to join the skinny-scratch average
7
It'll be fine if you join the stork
8
It's delicious