Potato stew
By VicentaLakin
There's not enough beans left to eat once. Look at the icebox with an eggplant and a bean bean bean, with a potato cut together and stewed at night, food for bean bean bean bean, eggplant for eggplant and two for each dish。
Recipe Recommendations
- beans 300 grams
- potatoes one
- onion 2 grams
- soy sauce Half teaspoon
- chicken essence Half teaspoon
- eggplant 1 piece
- pork belly 100 grams
- pepper powder 1 gram
- salt 1 teaspoon
- vegetable oil 1 tablespoon
- salty and fresh
- stewed
- ten minutes
- ordinary
Steps for Potato stew
1
Bean bean horns clean up, eggplant clean up
2
Onions to shreds, potatoes to slice
3
It's hot
4
We're going down to the soybeans
5
It's greener than the bean horn, and the eggplants are soft
6
We're going down to the bottom of five
7
I'm going to join them
8
And then I'm gonna pour it in the bean bean
9
Water, salt, potatoes, lids。
10
Tommy's on fire
11
Load
12
You want to eat eggplant, you want to eat beans. One dish and two tastes。